Shrimp Alfredo with Penne
Indulgence has never tasted this healthy! We took pasta with alfredo sauce – a traditional Italian entree – and flipped it to be just as flavorful but without the excessive calories! Your family will love our Shrimp Alfredo with Pasta frozen entree because it’s a completely guilt-free comfort food. We tossed al dente penne pasta together with juicy, mouth-watering shrimp. Then we delicately mix in broccoli florets and combine it all with a rich and bold alfredo sauce to create a truly decadent bite.
INGREDIENTS: Cooked Pasta (Water, Durum Wheat Semolina), Shrimp, Broccoli, Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Whey, Buttermilk, Parmesan Cheese (Partially Skim Milk, Cultures, Salt, Enzymes), Salt, Butter Powder (Sweet Cream, Salt, Nonfat Milk Solids), Yeast Extract, Natural Flavors, Spices, Garlic Powder, Lactic Acid, Tapioca Starch, Sodium Carbonate, Sodium Citrate
CONTAINS: Shrimp, Wheat, Milk
“Our family loves Italian food and pasta with alfredo happens to be a favorite food for my kids at any Italian restaurant. I’m always on the lookout for easy, frozen meals that have more protein in them and I thought I’d try your steamable meal. My family loved it!”
Did you know shrimp is low-calorie and high-protein?
It also provides a wide variety of nutrients and antioxidants. Your meals just got more well-rounded.